It's finally Summer in beautiful Tahoe, and it heating up! This is a refreshing frozen treat that is so simple to make, yet impressively delicious! Let us know what YOU do to YOURS! Way Too Easy Watermelon Sorbet Makes 2 quarts... (so one Tim-sized serving !) Place cubes from one ripe medium watermelon in one layer on a baking sheet into the freezer. Freeze until solid, Continue Reading
Peppered Herb Cheese Log
You'll want to make a few of these to have on hand! Easy, yummy deliciousness! Ingredients: 3 tablespoons snipped fresh chives 3 tablespoons snipped fresh basil 2 tablespoons snipped fresh Continue Reading
Butternut Blondies WOW
We're not gonna lie, these beautiful Tahoe treats are a game-changer! Sweet winter squash gives this easy blondies recipe a healthy twist. Sweetened with maple syrup it’s a fall treat not to be missed. Craving that quintessential fall pumpkin flavor? Treat this as a pumpkin blondies recipe instead: simply swap 1 cup of the squash for pure pumpkin puree for decadent pumpkin dessert bars. One Continue Reading
